As summer softens into fall, we return to Pine Creek Lavender Farm for an evening at a long table set in the field. Every course will feature lavender in some form, exploring the full range of our honorary plant.

This year’s dinner also welcomes Timo Geis from Cactus Cru, who will be pouring a selection of their delicious natural wines, carrying forward the experience of the diverse bounty of the state. 

Guests may choose the full wine pairing, with wine selections for each course, or purchase bottles from Cactus Cru in advance to enjoy at the table and share with friends. 

IMPORTANT: wine is purchased seperately and will be delivered to you at the event. Please visit this page to make your selections after securing your seats.  

Join us for an evening of connection, a celebration of place, and the transformative quality of a shared meal in the lavender field. 

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Passed

Carpaccio watercress, lavender black garlic emulsion, parmesan crisp, moody blue, meyer lemon vinaigrette

Avocado Toast  aleppo, lavender everything spice, pickled radish, crispy shallot, prairie breeze, good oil 

First 

Tomato & Cucumber Salad red onion, burrata, maftoul, labneh, lavender honey, citrus vinaigrette 

Country Loaf whipped butter, lavender stewed berries, herbs (vegetarian)

Second 

Polenta Cake slab bacon lardon, scallion, caramelized sweet potato, crispy shiitake, lavender cherry gastrique 

Third

Charred Vegetable arugula, roasted artichoke, braised carrot, boursin cheese, candied walnut 

Paccheri tomato confit, sweet pea, charred asparagus, lavender plant-based butter, picked herb

Lavender Ash Rubbed Tenderloin  garlic herbed smashed red potato, grilled broccolini, pearl onion, veal demi 

To Finish

Budino caramel, lavender maldon, raspberry dust, chantilly, scaglie di cioccolato 

September 6, 2025

Pine Creek Canyon Lavender Farm

5:45 p.m.

Location details will be shared with guests prior to the event

IMPORTANT TO KNOW Please share dietary requests in the NOTE section upon checkout. We are happy to accommodate food allergies; religious restrictions; and vegan, vegetarian and pescatarian lifestyles. No substitutions allowed. Our chef team will create curated adjustments to the set menu as necessary.

TICKET PRICE IS PER PERSON If you'd like to be seated with another party that is not part of your reservation, please include the guest's name in the NOTE section when checking out. 

For gift purchases, please include the name and email of the recipient.

*Due to the nature of our experiences, we are not able to refund canceled seats. All seats are transferable! So, if life happens and you're unable to make it, please just give us a call with the new guest's information.

ALL GUESTS MUST BE 21+