This summer, escape to the red rocks and star-filled skies of Sedona, Arizona to experience an exciting new dinner series.

Join us on select Fridays & Saturdays from June through September as we set our table atop one of the most iconic Mesas in the state, overlooking incredible landscapes of Capitol Butte and the Red Rock Secret Mountain Wilderness.

Our talented team (and some exciting drop-in collaborators) will prepare five-course wood-fired menus built around locality and community with big shared plates, featuring all that is fresh and seasonal in summertime Northern AZ.

The full series of dinners is expertly paired with wines you'll select in advance through our wine partner, Indian Gardens Cafe and Market (who you might know for their iconic Flagstaff mainstay, Pizzicletta). Purchase your favorite bottle(s) to enjoy throughout the evening, with your guests, or with new friends made at the table!

The menu will change each weekend so you can expect to experience something new and delicious each time you attend. The unchanging parts are Sedona’s inspiring and adventurous spirit and the incredible community that forms around a shared table. 

Please note: In the event of undesirable weather, the dinner will be moved to an indoor location (with a view!) at Venue on the Mesa. 

DINNER MENU - SATURDAY, JUNE 24

Welcome

pumpernickel baguette - duck confit - Arizona orange marmalade - sunflower sprout

red peppadew - whipped chevre - balsamic reduction - micro basil

Bread

charred corn cornbread - jalapeno whipped sweet cream butter - wildflower honey - smoked sea salt

Salad

summer greens - marinated heirloom tomatoes - toasted French baguette - red onion - mixed basil - golden balsamic vinaigrette

First

fettuccine carbonara - crispy pancetta - peas - Meyer lemon - picked herbs

Entree

mesquite grilled New York strip loin - horseradish chimichurri - asparagus varieties - 64-degree duck egg - rye soil

Dessert

pineapple upside down cake - vanilla bean gelato - rum caramel sauce - pineapple relish - toasted coconut flake

DON'T FORGET THE WINE! 

We are excited to partner with Indian Gardens to offer you an exclusive variety of organic and natural wines, including bubbles, rose, white, orange, red, and non-alcoholic, that can be pre-purchased separately from your dinner ticket.

Please place your wine order using THIS LINK (password: c&fwine) before your event date. When checking out, please read the instructions and note that your wine(s) will be delivered to your dinner table on-site.

Other non-alcoholic options, such as soft drinks and sparkling waters, will be offered as part of the dinner ticket price. Outside alcohol is not permitted. 

Guest arrival: 6:30 p.m.

Location details will be shared with guests prior to the event

We also have discounted lodging options with local hotel partners including Ambiente Sedona. Details will be shared with those who purchase their dinner seats! 

IMPORTANT TO KNOW Please share dietary requests in the NOTE section upon checkout. We are happy to accommodate food allergies; religious restrictions; and vegan, vegetarian and pescatarian lifestyles. No substitutions allowed. Our chef team will create curated adjustments to the set menu as necessary.

TICKET PRICE IS PER PERSON If you'd like to be seated with another party that is not part of your reservation, please include the group's name in the NOTE section when checking out.

For gift purchases, please include the name and email (or address if you would prefer a physical certificate) of the recipient.

* Due to the nature of our experiences, we are not able to refund canceled seats. All seats are transferable! So, if life happens and you're unable to make it, please just email us at hello@clothandflame.com with the new guest's information.

ALL GUESTS MUST BE 21+